This is a clock that lives on air. It is a simple mechanism invented by the engineer Jean-Léon Reutter in 1928 and brought out by the Swiss watchmaker Jaeger-LeCoultre in the 1930s. […]
A Moment in Time: Air Time
Champagne Time With…
Liqueur St-Germain Paris, France – A nice change of pace from a traditional champagne time is to enjoy a champagne cocktail made with a unique French Made in France craft liqueur, St-Germain. […]
The Mesmerizing Minerals of Jaquet Droz
Minerals are among the treasures of the Earth and the house of Jaquet Droz has a way of bringing them to exuberant life. The house of Swiss watchmaking has perfected the highly […]
Champagne Time with Perrier-Jouët
Paris, France – It’s time to pave the way for a sparkling summer and one of the best ways is enjoying a daily, regularly scheduled champagne time. Today we present two delicious […]
In the Pink
Saint Roseline, the oldest daughter of the Seigneur des Arcs, the legendary Lord of the Arcs in the sun-drenched rosé wine filled land of Provence, gives her name to one of the […]
Naturally Gourmet
A new and healthy breakfast alternative for children is on the table right now in France with a line of breakfast cereals made from only natural ingredients. NATtm cereals were created using […]
Zenith: Reaching for Stars in the Sky
The Defy Midnight Timepiece from the House of Zenith Photo Courtesy Zenith The Swiss watchmaking house of Zenith is placing women’s watches in the forefront and with its elegant new Defy Midnight […]
Lovely in Lilac
The house of Glashütte Original has brought out a lovely limited edition ladies watch showcasing lilac. The house’s new PanoMatic Luna features diamond set rod indexes and lilac Arabic numerals forming a […]
Champagne Time with Ruinart
It is the oldest of the champagne houses but it is perhaps the youngest in terms of sustainable development. The celebrated house of Ruinart, founded in 1729 has announced its environmentally-friendly packaging […]
Brief Bites: The Caviar Sandwich
Paris, France – Leave it to a Parisian institution to come up with a caviar sandwich, and that on traditional French baguette bread. Prunier is offering a nice French change of pace […]
The Gourmet Gazette 