The house of Nicolas Feuillatte has just brought out its refreshing and limited edition Patrimoine Mondiale Réserve Exclusive Brut cuvée to the delight of champagne lovers who enjoy a fresh champagne that […]
It’s Champagne Time With Nicolas Feuillatte
A Smashing Skeleton Timepiece from Michel Herbelin
The house of Michel Herbelin has brought out its classic Newport watch in a new version offering a great view onto its movement. The Newport Skeleton model has been brought out in […]
The High Art of Perfume Making from the Maison Micallef
In the intensely rich world of perfume, confidential scents emerge, intriguing, beguiling, and at times difficult to find. The Grasse-based Maison Micallef was created in 1996 and is one of those select […]
Piaget in Perfect Possession
An Ode to High Watchmaking The Piaget Possession Watch that Is Fully Paved in a 29mm case The Swiss house of Piaget first launched its bewitching Possession collection 30 years ago […]
Breakfast in Paris: the Good Earth From Hyatt
Smoked Fish from Joëlle and Charlotte Sanchez at the Hyatt Breakfast A seasonal, regionally sourced breakfast for guests and non-guests can be enjoyed daily at the Hyatt Paris Madeleine offering a distinctive […]
Welcome to the World of Edwart
A Parisian House of Chocolate Oolong tea, jasmine, mint, Madras curry and honey are just a few of the fine flavors that give a festive taste to the original chocolate squares awaiting […]
Ilgiz the Illustrious
Each piece is a work of art, a work of art that seems to sculpt nature, harnessing its beauty into a unique piece of jewelry. There are the blue poppies, the bullfinches, […]
The Nature of Lalique
Lalique is offering another journey into the world of nature which has always been a major source of inspiration for the house. The current journey takes us to the sea with the […]
Kaia Gerber for Omega
Omega is one of the most sought after watch brands in the world and its ambassador Kaia Gerber and the face of the house’s Trésor watch is one of the world’s most […]
Olive Oil, Older than the Hills
Olive oil comes to us straight out of Antiquity and probably before. Cultivated by the ancient Greeks and Romans, who planted olive groves in all of their colonies, olive oil was not […]
The Gourmet Gazette 