The Gourmet Gazette is bringing you a new series on the bistros of Paris which have historically been unique gathering places for people from all walks of life to mingle, a French […]
The Sumptuous Saga of Suze
Suze, that quintessential French liquor that was put on the market 130 years ago in 1889, remains on the cocktail and apéritif menus of France still today. It is an intriguing drink […]
The Gourmet Gazette: Critic’s Choice: Roberta
Paris, France – This week took us to Roberta where homemade pasta, freshly made,several varieties of mozzarella di bufala, aged prosciuttos and a Milanese cocktail hour are all hallmarks in this family-owned […]
Curating Coffee
Paris, France – It is a special new gourmet shop in Paris, a shop opened to celebrate one of the most innovative specialty coffee shops and bars in the French capital. It […]
Absolutely Organic from La Compagnie des Indes
Paris, France – La Compagnie des Indes, a mythical name on the French gourmet horizon. Founded in 1665 by the Sun King himself, Louis XIV, the origin of La Compagnie des Indes […]
The Good Earth From the Hyatt, A Seasonal Feast
It is all about the seasons on the menu of Sébastien Roux at the Hyatt Paris Madeleine. Fresh and flower-filled, the menu features highly original combinations like the tataki of salmon with […]
Cocktail Hour at the Belle Juliette
It is one of the most confidential terraces in the French capital. The Hotel and Spa La Belle Juliette opens the doors onto its terrace and secret garden for the blissful days […]
It’s Champagne Time With Nicolas Feuillatte
The house of Nicolas Feuillatte has just brought out its refreshing and limited edition Patrimoine Mondiale Réserve Exclusive Brut cuvée to the delight of champagne lovers who enjoy a fresh champagne that […]
Breakfast in Paris: the Good Earth From Hyatt
Smoked Fish from Joëlle and Charlotte Sanchez at the Hyatt Breakfast A seasonal, regionally sourced breakfast for guests and non-guests can be enjoyed daily at the Hyatt Paris Madeleine offering a distinctive […]
Welcome to the World of Edwart
A Parisian House of Chocolate Oolong tea, jasmine, mint, Madras curry and honey are just a few of the fine flavors that give a festive taste to the original chocolate squares awaiting […]
