Table side service, once de rigour, has become something of a rarity in Paris. But one hotel is going against the current, reviving one of the great French dining experiences: Crêpe Suzette […]
Table side service, once de rigour, has become something of a rarity in Paris. But one hotel is going against the current, reviving one of the great French dining experiences: Crêpe Suzette […]
With a Gourmet Gazette Special Slideshow Paris, France — The balmy season is approaching and wining and dining is best done outside in hidden gem locations like the outdoor patio at the […]
Followed by a Gourmet Gazette Slide Show of Brigitte Bardot in Jean Barthet Hats Brigitte Bardot in a Jean Barthet hat. Photo ©Jean Barthet. Courtesy Barthet Paris. Handout via The Gourmet Gazette […]
Followed by a Gourmet Gazette Slideshow From Walter van Beirendonck’s Paris Menswear Fall Winter 2026 collection. Photo courtesy Walter van Beirendonck. Handout via The Gourmet Gazette Paris, France —It was very fun, […]
Followed by a Gourmet Gazette Slide Show The kaleidoscope, one of the fascinating memories of childhood, a marvelous optical instrument that brings colorful sequences to the eye. Carmine red, spring green, classic […]
With a Gourmet Gazette Slideshow Paris, France — Magic boxes, supernatural power, fetiches. A magical world is unfolding at the Bernard Dulon Gallery on the Left Bank of Paris in an exhibition […]
Paris, France – Sculptor, artist, a lover of gemstones, a pioneer of fine jewelry making, Jean Vendome’s career spanned nearly seven decades. He would combine eccentric and surrealist elements like seashells, pebbles […]
Paris, France – The snake has fascinated and frightened for an eternity and is regarded variously as a symbol of both life and death, eternity and resurrection, good and evil and even […]
Paris, France – A South American sea lion, a puma and a bush dog all had babies this summer at the Parc Zoologique (Zoological Park) of Paris, which is part of France’s […]
Steaming cauldrons and curing meats in the kitchens of the Ancient Gauls, vestiges of a fine repast including snails, oysters and duck bones found in a local cave, and a Roman banquet […]