These are unique, powerful flavors which are a perfect ingredient for a special cocktail hour. The unique brandies or eaux de vie of Switzerland’s Valais Valley are given their full identity by […]
It is just one of the fine wine producing regions of the Central Loire Valley. Reuilly known for its earthy and dry white wines made from the Sauvignon Blanc grape variety evokes […]
The Burgundian vineyards sits just below that of champagne, and so does not benefit from the Champagne Controlled Designation of Origin Label, but its sparkling wines are one of the great sparkling […]
Followed by a Short Gourmet Gazette Slide Show Nestled within the Regional Park of Haut-Languedoc, the sun drenched vineyards of the Cave de Roquebrun produce convivial, rich and festive wines. The year […]
A Carefully Curated Châteauneuf-du-Pape Châteauneuf-du-Pape, the jewel in the crown of the southern side of the Rhône Valley, is one of the great AOCs, designated labels of origin, of France. This is […]
Cognac, a magical world that brings to mind not only the spirit that is enjoyed the world over but the spirited region in which it is produced, Cognac, France. A region of […]
Long Read Nature, the hand of man and mysterious mists join forces in Bordeaux to produce the region’s unique sweet wines, at times referred to as late harvest wines. They are fresh, […]
Calvados, the great gastronomic region of Normandy has just brought us something new and refreshing. The house of 30&40 created by three friends in 2015 rigorously selects the finest Calvados liquors from […]
Paris, France — It is those last few weeks in the northern hemisphere for enjoying oysters right in season. And one of the finest pairings in the gourmet world remains one of […]
It is one of the great wine-producing regions of France. And one of its best kept secrets. The Center Loire Valley region — where the beautiful and ancient province of The Berry […]
The Gourmet Gazette 