The house of Le Thé des Ecrivains (Teas of Writers) has just brought out a tea paying tribute to the French writer and aviation pioneer Antoine de Saint-Exupéry. The tea that wears […]
A Gourmet Gazette Fine Fare Find: The Written Teas
A Gourmet Gazette Fine Wine Find: The Secret of Saint-Véran
Paris, France — It is one of the fine wines of the Burgundy and Macon regions and one of its unsung heroes, too. The lively Saint-Véran, a relatively new appellation (1971), is […]
A Gourmet Gazette Fine Wine Find: The Rich Rosés of the Château of Léoube
Paris, France — As winter begins to gradually turn into spring, thoughts turn to refreshing rosé wine. And it turns out that the mild year of 2020 in Provence has produced a […]
Original Oreos
Paris, France — Oreos, possibly the most famous packaged cookies in the world. That delicious vanilla creme sandwiched in between dark chocolate cake-like cookies. Some people eat it all together. Or just […]
Joyful Jewels, Featuring a Gourmet Gazette Slide Show
Paris, France — Colorful fish, whimsical starfish, cute crabs, a spectacular seahorse, trending turtles, scintillating seashells. It’s here, the new summer collection from the house of Le Manège à Bijoux®, the jewelry […]
A Perfect Pastry from Philippe Conticini
Paris, France — It’s new, it’s ingenious, it is a combination of two of the world’s most mythical desserts, France’s baba au rhum or rum baba and Italy’s tiramisu. The daring dessert, […]
A Fine Wine Find from The Gourmet Gazette: The Wine School by Fabrice Sommier
Paris, France — It’s finally here, an enticing, open to all wine academy at the crossroads of two great wine making regions, Burgundy and Beaujolais. The Wine School by Fabrice Sommier is […]
It’s Cocktail Hour with Champagne and Cognac
Paris, France —- Nothing to warm up the spirits than a refreshing cocktail made with the finest ingredients France has on offer. These are perfect cocktails for Valentine’s Day or any day […]
A Gourmet Gazette Fine Sparkling Wine Find
Paris, France — It is a nice alternative to champagne, and often is nothing like it. The 100% Chardonnay Imperial Brut Crémant de Bourgogne from the Orfèvres du Vin cooperative in Burgundy […]
The Bounty of Bottarga
Paris, France — It is a delicacy, the bottarga, this salted cured fish roe produced around the Mediterranean Sea. The roe typically comes from grey mullet but sometimes bluefin tuna. The roe […]
The Gourmet Gazette 