Nothing more tempting than an ice cold glass of champagne in hand, especially when it’s a vintage year, a millésime as the French say. Pol Roger has just brought out its millésime […]
It’s Champagne Time with…Pol Roger
Champagne Time With…EPC
Camille. Edouard and Jérôme began the EPC adventure some 18 months ago and it has been toasting along ever since. The young company offers a new take on the beverage of centuries […]
Family Affair: Cointreau
Cointreau, that unique French liqueur revolving around orange peel has been made for over 170 years in the Carré Cointreau in Angers in the bucolic Anjou region of France by the Cointreau […]
Champagne Time With…
Liqueur St-Germain Paris, France – A nice change of pace from a traditional champagne time is to enjoy a champagne cocktail made with a unique French Made in France craft liqueur, St-Germain. […]
The Sumptuous Saga of Suze
Suze, that quintessential French liquor that was put on the market 130 years ago in 1889, remains on the cocktail and apéritif menus of France still today. It is an intriguing drink […]
The Gourmet Gazette 