This is luxurious liquid gold from the good earth around the small picturesque village of Beaumes-de-Venise in the Provence region of southeastern France. The eponymous wine—Muscat de Baumes de Venise — is […]
It should come as no surprise that the motto of the Guilbaud family is serious and tradition. For that is exactly what their wines are all about. The family-owned house produces the […]
These are unique, powerful flavors which are a perfect ingredient for a special cocktail hour. The unique brandies or eaux de vie of Switzerland’s Valais Valley are given their full identity by […]
It is just one of the fine wine producing regions of the Central Loire Valley. Reuilly known for its earthy and dry white wines made from the Sauvignon Blanc grape variety evokes […]
The Burgundian vineyards sits just below that of champagne, and so does not benefit from the Champagne Controlled Designation of Origin Label, but its sparkling wines are one of the great sparkling […]
Followed by a Short Gourmet Gazette Slide Show Nestled within the Regional Park of Haut-Languedoc, the sun drenched vineyards of the Cave de Roquebrun produce convivial, rich and festive wines. The year […]
A Carefully Curated Châteauneuf-du-Pape Châteauneuf-du-Pape, the jewel in the crown of the southern side of the Rhône Valley, is one of the great AOCs, designated labels of origin, of France. This is […]
Cognac, a magical world that brings to mind not only the spirit that is enjoyed the world over but the spirited region in which it is produced, Cognac, France. A region of […]
Long Read Nature, the hand of man and mysterious mists join forces in Bordeaux to produce the region’s unique sweet wines, at times referred to as late harvest wines. They are fresh, […]
Calvados, the great gastronomic region of Normandy has just brought us something new and refreshing. The house of 30&40 created by three friends in 2015 rigorously selects the finest Calvados liquors from […]
The Gourmet Gazette 