Paris, France — Ruinart, founded in 1729 and regarded as the oldest champagne house, remains one of its most innovative giving a Carte Blanche to a contemporary artist each year to create […]
It’s Champagne and Art Time with Ruinart
It’s Champagne Time with Pertois-Lebrun
It’s another vintage champagne for the house of Pertois-Lebrun. They have just brought out their Egoiste 2013 vintage a Blanc de Blancs bursting with the great flavor and savor of 100% Chardonnay […]
It’s Champagne Time with the House of Charpentier
This is a champagne for connasseurs, champagne that has been carefully curated by the Maison Charpentier, a house that brings out complex champagnes, champagnes for a simple champagne time, but, too, for […]
It’s Champagne Time with an Exceptionally Eclectic Experience from Ruinart
Paris, France — Ruinart, regarded as the oldest champagne house, remains one of the most innovative. Within the context of its Champagne for Art program, the house recently opened up an ephemeral […]
It’s Champagne Time with Lucien Collard
It is a tranquil village nestled into the Montagne de Reims. What isn’t tranquil about Bouzy are its wines, some of the finest champagnes houses in France, champagne houses that aside from […]
It’s Champagne Time with EPC and Champagne Jam
It’s a new taste to savor. Traditionally made French gelée flavored with champagne, and a very special champagne, the Blanc de Blancs Extra Brut from the house of EPC. The champagne is […]
A Gourmet Gazette Fine Wine Find: The Secret of Saint-Véran
Paris, France — It is one of the fine wines of the Burgundy and Macon regions and one of its unsung heroes, too. The lively Saint-Véran, a relatively new appellation (1971), is […]
It’s Champagne Time with De Saint-Gall
It was back in 1966 that 14 champagne cooperatives created the Union Champagne. Their champagnes and vintage champagnes are revealed each year as the house of De Saint-Gall, champagnes that are the […]
It’s Champagne Time with Champagne de Sousa
It is a seductive champagne from the good earth of the finest regions in Champagne. It is organic and comes directly from the hand of man. The house of Champagne de Sousa […]
It’s Champagne Time with…Pol Roger
Nothing more tempting than an ice cold glass of champagne in hand, especially when it’s a vintage year, a millésime as the French say. Pol Roger has just brought out its millésime […]
The Gourmet Gazette 