Paris, France — No one really knows how many kinds of cheeses there are in France. Some say hundreds, some say thousands. The reality is, like species in the wild, many remain […]
Charismatic Cheeses
It’s Champagne Time with the House of Charpentier and Gourmet Cheeses
Paris, France — It was probably one of the most surprising and successful of food and wine pairings. Two of France’s great gastronomic specialties — raw milk cow cheeses and champagne — […]
Savoring Savoie
It is one of those festive occasions France is famous for. The Festival of the Cheeses of Savoie is being held for the 17th time this year on June 25th and 26th […]
Armchair Traveling
Gourmet Gazette Fine Cheese and Wine Finds from The Canary islands When it comes to wine and cheese pairings, France immediately comes to mind, or perhaps Italy. The Canary Islands, however do […]
Morbier: Marvelous and Mild with Alluring Aromas
The Franche-Comté region in eastern France has a certain amount of fairy tale appeal. Nestled into the gentle Jura Mountains, dotted with tidy dairy farms, rolling pasture land and pine forests where […]
The Gourmet Gazette 