Followed by a Gourmet Gazette Slide Show It is a rather royal region nestled into the heart of the Loire Valley, here where names of the towns immediately conjure up visions of […]
The Royal Road to Rosé in Anjou Saumur
Going Gourmet with Guignolet
Rich, fruity, generous, the Guignolet of Anjou is one of the precious liqueurs of France, an iconic drink made with the highly perfumed local wild cherries of the region. Straight and lightly […]
Family Affair: Cointreau
Cointreau, that unique French liqueur revolving around orange peel has been made for over 170 years in the Carré Cointreau in Angers in the bucolic Anjou region of France by the Cointreau […]
The Gourmet Gazette 