Paris, France — At The Gourmet Gazette we recently feasted on a carpaccio of coquilles Saint-Jacques (King scallops with the coral on) infused with lemon, olive oil, coriander, apple and mild red […]
Paris, France — At The Gourmet Gazette we recently feasted on a carpaccio of coquilles Saint-Jacques (King scallops with the coral on) infused with lemon, olive oil, coriander, apple and mild red […]
For 10 generations the family-owned house of Thomas Cheurlin has been working the good earth of France’s Champagne country in and around the picturesque village of Celles-sur-Ource in the Côte des Bar […]
Every year the great champagne house Krug brings out a new version of its Krug Grande Cuvée and its inimitable Krug Rosé. The Krug Rosé brings a certain sparkle to the holiday […]
The Orfèvres du Vin (which literally means the goldsmiths of wine) have just brought out an exciting and mellow yellow colored white Burgundy from the cooperative’s a specially selected parcel of vine […]
It’s a lively rosé, distinctly deep in taste, structured, bodied and a hallmark of the house of Guigal. The Côtes du Rhône Rosé from the Guigal family, who choose to make the […]
As if great beaches, yachts, stars and fun in the sun were all just not enough to put Saint-Tropez on the map, the region produces an exceptional rosé wine at the Mas […]
A journey into the Piedmont and its big and robust Barolo wines offers an exciting and enticing autumn adventure. This full-bodied, intense red wine made from the noble Nebbiolo grape requires decades […]
The Wonder Strawberry cocktail. ©FESTIN Digital Agency. Courtesy De Chanceny. Handout via The Gourmet Gazette The Loire Valley, its river, its castles, its UNESCO World Heritage sites and its sparkling wines and […]
As summertime and rosé wine season ring in, we wanted to make sure that everyone could get in on the refreshing action. So this fine wine choice boiled down to a luscious […]
The Rosé Wine Truck for tasting AOP Coteaux d’Aix-en-Provence wines. Photo courtesy Coteaux d’Aix-en-Provence. Handout via The Gourmet Gazette Aix-en-Provence —We once thought food trucks were all the rage. They appear to […]