For a festive occasion at The Gourmet Gazette we returned to one of our favorite champagnes, the Blanc de Blancs from the house of Charpentier. One of the house’s signature collections is called […]
Paris, France — It was probably one of the most surprising and successful of food and wine pairings. Two of France’s great gastronomic specialties — raw milk cow cheeses and champagne — […]
This is a champagne for connasseurs, champagne that has been carefully curated by the Maison Charpentier, a house that brings out complex champagnes, champagnes for a simple champagne time, but, too, for […]
The Gourmet Gazette 