Paris, France — It was one of the highlights of April in Paris and a run-up to Earth Day as the house of Rhum J.M, producer of fine rums from the island […]
Paris, France — It was one of the highlights of April in Paris and a run-up to Earth Day as the house of Rhum J.M, producer of fine rums from the island […]
World Vermouth Day — held last March 21st — has come and gone but Vermouth is here to stay. French Vermouth is becoming increasingly popular on the export market while the domestic […]
Franck Chavy offered a powerful introduction into the wines of the Beaujolais region, unforgettable wines like Morgon, Régnié and the marvel that is white Beaujolais. The fourth generation of the family at […]
Delicately fruity, an extraordinary finesse, a full body, the Riesling grape variety is not a copious producer but a most qualitative one. It is a noble grape, perhaps the noblest grape in […]
It is regarded as the oldest wine maker still in activity in the northern Rhône Valley. Vidal-Fleury was founded in 1781 and quickly earned a reputation abroad. These wines have found their […]
It is a ruby red wine with reflecting purple points and a delicate floral aroma. It has a lasting taste, woody and fruity at once. This is a nectar for the Gods, […]
It is a house of winemakers, Chassenay d’Arce, a champagne-making cooperative that brings together 130 families in the southernmost reaches of the northernmost wine-making region of France, Champagne country’s Côte des Bar […]
A Gourmet Gazette Fine Wine Find: Courting the Côte du Rhône with Christophe Pichon It is one of those great family affairs that one finds in France. The estate of Christophe Pichon […]
Châteauneuf-du-Pape, that earthy, full-bodied Rhône Valley wine that can give a good Burgundy a run for its money is produced under strict quality controls in the sunny south of France just north […]
As winter settles in in the northern hemisphere, appetites turn to rich, substantial foods like game, rich beef stew, rack of lamb, poultry in a buttery mushroom sauce. To back it all […]